Kitchen knife Chef Japanese Knife Damascus Hammer Pattern Knife Meat Nakiri gyuto butcher knife Utility Slicing Santoku knife


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Price:
Sale price$80.99
Stock:
In stock

Description

SPECIFICATIONS

Brand Name: YJYSET

Blade Length: 16.5cm

Blade Material: Stainless Steel

Sharp Blade: YES

Blade Angle: >60°

Handle Length: 10cm

Origin: Mainland China

Type: Knives

Feature: Eco-Friendly

Certification: CE / EU

Certification: CIQ

Certification: EEC

Certification: LFGB

Certification: SGS

Uses For 01: chopping, slicing, mincing, dicing fruits, vege, meat varieties

Uses For 02: Turkey meat Salmon Steak beef Bread Fish Chicken Vegetable Knife

Uses For 03: Fish sashimi Salmon Sushi Vegetables Fruit Turkey Beef Knife

Blade Material: 5Cr15mov

Handle Material: Rosewood full tang handle

Use For: Mincing, Dicing And Slicing Vegetables, Fruits, Fish, Meat

Total Length: 295mm

Blade Length: 165mm

Blade Width: 55mm

Weight: 243g

Multifunctional Chinese Knife
Professional Chinese Slicer that can handle your daily kitchen tasks to chop, slice, chop and cut fruits, vegetables and meat. It is a versatile cooking knife for any home or professional kitchen chef


Sharp Edge
The blade is made of 5Cr15mov stainless steel, high Rockwell hardness, hand polished edges, 15 degrees per side. Carefully designed tapered stainless steel edges for easy and efficient cutting. Brushed blade design that anti-food sticks to the blade. Mirror blade, sharp and durable, maintain good brightness


Color wooden handle
carefully selected wood, healthy and environmentally friendly. Ergonomically designed handle, complete tang and perfect balance for ruggedness and complete control


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